Commissary Kitchen
Efficient and Professional Food Prep Space Available Today!
Inviting culinary entrepreneurs from all backgrounds to develop, operate or grow your business in our shared community kitchen.
New Customer
Returning Customer
Your Space to Succeed
At Rockwood Market Hall, you'll be part of an active community of small food businesses in a supportive and collaborative environment. Our brand new kitchen is fully-equipped and licensed for all your culinary needs.
1,042 SF fully-equipped commissary kitchen
24/7 accessible
Utilities, AC and WiFi
Safety equipment and cleaning supplies
Available on an hourly or monthly basis
Affordable flat rate or package pricing
Cooler and freezer storage available for rent
Kitchen Overview:
Beverage Air reach-in freezer
Beverage Air reach-in refrigerator
Imperial 60” gas range, 6 open burners and 24” griddle
Imperial 60” gas range, 10 open burners
Imperial 22” gas countertop broiler
Vulcan gas floor fryer
AccuTemp gas tilting skillet braising pan
AccuTemp gas countertop convection steamer
Southbend gas double deck convection oven
Globe Planetary 20 quart bench mixer
Globe Planetary 40 quart floor mixer
Manitowoc Indigo Series ice maker
American Dish high-temp dish machine
4 speed racks with 18x26 sheet pans
1 - 60 quart stock pot
2 - 40 quart stock pots
Kitchen equipped with:
Flat Rate Pricing
Kitchen Rental
$25/hour Peak (4AM – 11PM)
$20/hour Off Peak (11PM – 4AM)
1 hour minimum
Available to rent for Kitchen Demonstrations
Cold Storage
$75/month per rack (36x24x74)
$100/month per rack (48x24x74)
Freezer Storage
$150/month per rack (36x18x74)
Package Pricing: Time Based Plans
Package 1
20 hours at $20/hour = $400/month
Additional time: $20/hour
*Optional add-on: cooler/freezer storage
Package 2
40 hours at $18/hour = $720/month
Additional time: $18/hour
*Optional add-on: cooler/freezer storage
Package 3
60 hours at $16/hour = $960/month
Additional time: $16/hour
*Optional add-on: cooler/freezer storage
Package 4
80 hours at $14/hour = $1,120/month
Additional time: $14/hour
*Optional add-on: cooler/freezer storage
Package 5
140 hours at $12/hour = $1,680/month
Additional time: $12/hour
Includes: cooler (36x24x74); freezer (36x18x74)
*Cooler Storage with Time Based Plan: $60/month (36x24x74); $80/month (48x24x74)
*Freezer Storage with Time Based Plan: $120/month per rack
What do I need to use the kitchen?
We use Food Corridor for all booking and billing.
In order to begin booking your time to use the Commissary Kitchen, we will need:
User Agreement - Your business will need to sign the Rockwood Market Hall Commissary Kitchen User Agreement and upload your signed copy to Food Corridor.
Insurance Certificate - Your business needs to obtain an Insurance Certificate for Liability and Worker’s Compensation Insurance that lists the Rockwood Market Hall as additionally insured. Specific requirements can be found in the User Agreement. Insurance Certificate will be uploaded to Food Corridor.
License to Operate - Your business will need to procure a license to operate from either the Oregon Department of Agriculture or the County Health Department in which you plan to operate (Multnomah, Washington, or Clackamas are most common). A copy of your license will be uploaded to Food Corridor. **Note that users who are selling items in a market or special event may need to cook food before being inspected and receiving a license. Please coordinate with Kitchen Manager for an exemption.
Payment Method - Your business needs to have a valid payment method, either a credit card or bank account, uploaded to Food Corridor at all times to facilitate proper billing.